Profession „Worker in restaurants and other places of catering and entertainment”, code 811090
1.1. Specialty „Culinary production worker in restaurants and other places of catering and entertainment”, code 8110901, I professional qualification.
1.2. Specialty „Worker concerned in servicing of restaurants and other places of catering and entertainment”, code 8110902, I professional qualification.
Documents upon the successful completion of a training
Аre finalized by taking state qualification examinations based on a National Examination Programme for the respective profession and specialty, as follows:
Examination of the theoretical knowledge of the profession and the specialty;
Practical examination in the profession and the specialty.
Upon successful completion of a qualification course, trainees receive:
Professional qualification certificate (based on a template of the Ministry of Education and Science (MES)) for category I professional qualification.
Аre finalized by examinations, as follows:
Examination of the theoretical knowledge of the profession;
Practical examination in the profession;
Upon successful completion of the training course, trainees receive:
Vocational training certificate (based on a template of MES) of training in a part of a profession, for updating or expanding the professional qualification.